Zhajiangmian, or Traditional Beijing Noodles with Soy Bean Paste, is a traditional snack commonly served in Beijing. A decades-old eatery nestling in Fangzhuanchang Hutong near Nanluoguxiang is said to offer one of the best tastes, and has attracted flocks of tourists from other places. The authentic Beijing flavor has left them a deep impression.
Traditional Beijing noodles with soy bean paste [Photo by Liuba Draws from Russia]
The zhajiangmian restaurant hidden in Fangzhuanchang Hutong [Photo by Liuba Draws from Russia]
Laba garlic, the perfect mate for zhajiangmian [Photo by Liuba Draws from Russia]
