Flower-shaped steamed buns displayed at the Chinese Traditional Culture Museum in Beijing.

[Photos via CGTN]

As part of the "Celebrating the Chinese New Year" Spring Festival exhibition, these intricate creations –Gaomi dough sculptures – blend culinary craftsmanship with heartfelt tradition. Shaped by hand, these steamed buns are not only a feast for the eyes and palate, but also a moving expression of people's hopes for a better life. Traditionally, Gaomi dough sculptures are crafted for festivals and serve as decorations, offerings, delicacies, and cherished gifts.

(Source: CGTN)