American cuisine

2024-10-14

American cuisine is characterized by its diversity, incorporating a variety of cooking methods such as boiling, steaming, roasting, and grilling. It is convenient to serve and emphasizes nutrient combining.


SLOWBOAT (Sanlitun Branch)

6 South Sanlitun Road, Chaoyang District


The Cheesecake Factory (WF Central Branch)

415, 4F, East Tower, WF Central, 269 Wangfujing Street, Dongcheng District



Lily's American DinerLAD (Sanlitun Branch)

1-037, Ground Floor, Building 4, Mansanli, Courtyard 8, Xindong Road, Chaoyang District


Wolfgang's Steakhouse (Sanlitun Branch)

1F, Bafang, southwest of Yingke Center, A2 Gongti North Road, Chaoyang District


Five Elements Steakhouse & Bar - Dry-aged Steak Flavor (Financial Street Branch)

Room 108, 1F, Tower C, Financial Street Center, Xicheng District


Blue frog (China World Mall Branch)

6F, north area of the China World Mall, 1 Jianguomen Outer Street, Chaoyang District

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