From October 18 to 19, the Beijing Farmhouse Bakers' Fair will be held in Tangdazhuang Village, Taihu Town of Tongzhou District. With more than a dozen immersive activities, the fair creates the aroma of freshly baked bread wafting through your weekend.

Over ten talented bakers will showcase their signature creations, serving up imaginative and delicious treats. This includes a specially made giant bread — "Tang Da Bao" (唐大包) with a diameter of 80 centimeters. The "Baking Knowledge Gallery" is waiting for you, along with a variety of adorable bread-themed photo spots — come snap a photo with "bread stars" and capture a delicious moment!

In the "Rustic Aroma" (乡野焙香) baking showdown, master bakers from Beijing's suburbs will perform dough magic — will they bake fluffy, cloud-like bread rolls or surprise you with jam-filled explosions of flavor? Prizes are up for grabs in categories such as "Top 10 Creative Bakery Products", "Most Popular Product", and "Top 10 Bakers" — and you're invited to be the "taste judge"!

The "Magic Restaurant" at Tangdazhuang will be transformed into a "Family Baking Lab". Here, professional bakers become "dough wizards", guiding 40 lucky families through a hands-on baking adventure. Kids unleash their imagination, parents pick up new baking skills — and everyone gets to take home their edible masterpiece for free!

In addition to the bakers' fair, flower growers open their doors to welcome visitors, bird markets broadcast a cheerful chirping concert, and goldfish flick their tails in greeting. Be sure to grab your free village tour guidebook and coupons at the entrance to unlock even more surprises at the fair! Explore nature by day, then join the evening music party for a night of dancing! 

After a full day of exploration, take a break at the tea, coffee, and wine stands — sip Beijing's local craft beer, savor fine red wines from Xinjiang enterprises, and try fresh fruit and vegetable varieties bred with cutting-edge technology.

(Source: Jingcai Sannong)