[Photo via VCG]

The 14th Beijing International Tea and Tea Ceremony Exhibition (hereinafter referred to as the "Exhibition") is scheduled to commence in the Halls No.1, No.3, and No.11 at the National Agricultural Exhibition Center. The Exhibition will last from April 21 to 24, hosting a total of nearly 1,000 tea brands from both public and outstanding private companies within and outside China.

This year's Exhibition covers an area of 26,000 square meters, offering 1,300 standard booths. Exhibitors from Chinese and foreign tea production areas of West Lake Longjing, Enshi Yulu and Taiping Kowkui, among others, will showcase over 10,000 kinds of tea products, including green tea, yellow tea, Pu'er tea, and dark tea, as well as teaware products such as Zisha teapots from Yixing City, Jiangsu Province, porcelain teaware products, Jianzhan teaware products, and silver teapots. There will also be other peripheral products on display, including pieces of furniture, handicrafts, snacks, and clothes related to tea. 

Visitors will be able to feel for themselves the charm of tea culture through a series of side events during the Exhibition, such as a tea-whisking ("diancha") and tea-making ("doucha") contest to be participated by 100 contestants from Beijing, Tianjin and Hebei, a forum on the innovation, entrepreneurship and development of the tea culture for universities and colleges, and a tea salon using English language. The combination of diverse tea elements can satiate even the most diverse needs and contribute to the ongoing branding of the "Chinese-style Tea Exhibition."

The 14th Beijing International Tea and Tea Ceremony Exhibition is hosted by China Association for the Promotion of International Agricultural Cooperation (CAPIAC) and organized by the Tea Industry Committee of CAPIAC and Bejing Jinggang Huanqiu International Exhibition Co. Ltd. Ticket reservations for the Exhibition are now open. Visitors can obtain free tickets by visiting the official WeChat of the Exhibition.

(Source: www.qianlong.com)